SUN-SPROUT COLE SLAW

      2       ounces JONATHAN’S Sunflower Greens

      2       ounces JONATHAN’s Clover Sprouts

      2       ounces JONATHAN’s Mung Bean Sprouts

      1       ounce JONATHAN’s Munchin’ Mix

      1       ounce roasted almond slivers

      1       ounce sweet dried cranberries

      1       ounce French’s French fried onions

      1       ounce Ranch dressing

Chop the Sunflower Greens, Clover and Mung Bean sprouts into approximately 1” pieces. Toss in medium salad bowl with Munchin’ Mix, almonds, cranberries and fried onions. Add just enough Ranch dressing to coat the salad very lightly (1 ounce should be enough).